For Fathers day, I made Chocolate Truffles. First I got out the ingredients. After that I chopped the butter and the chocolate.
Next I warmed the cream at medium heat on the stove. Then I added the butter and the chocolate to the cream and took it off the stove.
In 15 mins I put the vanilla in and put the mixture in the fridge. In 4 hours Mum scooped the truffles and I shaped them, coated them and put them into the bowl.
They are Delicious!!!
They were stupendous, Rose. You are becoming a wonderful cook!
ReplyDeleteThey look splendid! I can see some are dark brown and some are white - how did you create the different colours on the outside?
ReplyDelete